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Embrace the charm of miniature perfection with Ocimum basilicum 'Basilicum Piccolino', a delightful dwarf basil variety. This compact powerhouse forms a neat, rounded mound of tiny, intensely aromatic, bright green leaves that pack all the classic sweet basil flavour into a petite package. Perfectly suited for sunny windowsills, small pots, or as an edible border, 'Piccolino' is ideal for fresh garnishes, adding a burst of flavour to individual servings, or for those with limited space who still desire the joy of homegrown herbs.
Plant Placement Area:
Full sun: Thrives with at least 6-8 hours of direct sunlight daily. This is crucial for dense growth and potent flavour.
Warmth and shelter: Prefers warm, stable temperatures and absolute protection from cold winds or frost. It is very sensitive to cold.
Ideal for containers: Its naturally compact and bushy habit makes it perfect for small pots, window boxes, kitchen windowsills, or as an edging plant in herb gardens.
Good air circulation: Appreciates air movement around its foliage.
Benefits:
Intense classic basil flavour: Despite its small size, its flavour is robust and aromatic, making it perfect for culinary use.
Compact growth: Excellent for small spaces, urban gardens, or indoor growing.
Perfect for garnishing: The small leaves are ideal for sprinkling over dishes or decorating individual plates.
Continuous harvest: Regular pinching and harvesting encourage ongoing production of fresh leaves.
Easy to grow: A rewarding herb for gardeners of all experience levels.
Watering Tips:
Keep consistently moist but not soggy: Water regularly, especially during warm weather, to keep the soil evenly moist. Piccolino Basil does not like to dry out completely.
Avoid overwatering: Ensure excellent drainage to prevent root rot. Never let the pot sit in standing water.
Water at the base: Water the soil directly to avoid wetting the foliage excessively, which can help prevent fungal issues.
Use room-temperature water: Cold water can shock the plant.
Care Tips:
Pinch regularly: To maintain its compact, bushy shape and encourage continuous leaf production, regularly pinch off the tips of stems and any developing flower buds. Flowering can diminish leaf flavour.
Rich, well-draining soil: Plant in fertile, well-draining potting mix.
Fertilize lightly: If grown in pots, feed with a balanced liquid fertilizer diluted to half strength every 2-3 weeks during the growing season.
Warmth is key: Do not expose to temperatures below 10°C (50°F). It is strictly an annual in cooler climates.
Harvesting: Harvest leaves as needed by pinching off small clusters. Regular harvesting encourages more growth.
Light Level:
Full Sun: Absolutely essential for robust growth, the most intense flavour, and a compact, bushy form. Needs at least 6-8 hours of direct sunlight daily.
Avoid Partial to Deep Shade: Will lead to leggy, sparse growth and reduced flavour.
Toxicity:
Non-toxic: Like other forms of Ocimum basilicum, 'Piccolino' basil is safe for human consumption and is generally considered non-toxic to pets.
Plant Characteristics:
Value: Culinary Herb, Aromatic, Dwarf Variety, Compact, Small Leaves, Edible
Class:
Value: Herb, Annual (typically), Edible Plant
Suitable Space:
Value: Kitchen Windowsill, Small Pots, Patio Container, Herb Garden Edging, Balcony
Sunlight:
Value: Full Sun
Tag:
Value: Edible, Culinary, Fragrant, Easy Care, Dwarf, Compact, Garnish, Kitchen Plant, Outdoor Plant